Green walnut jam ~ Casa Deia

250 g

Made from young walnuts, harvested by hand before the shell is fully formed, usually in early June, green walnut jam is a real delicacy.

It can be served on special occasions traditionally straight from the spoon or offered to distinguished guests with a flavored coffee.
Making green walnut jam is a painstaking and time-consuming task, a true ritual.

Due to the very short period in which these nuts can be harvested, green walnut jam is now a rarity, hard to find.

Each jar is carefully prepared, using traditional methods, in a cauldron over a slow wood fire, to preserve the authenticity of the taste.

Enjoy green walnut jam straight from the jar, with a strong coffee, or in the morning, on fresh bread with urda, a traditional Romanian cheese.

This refined dessert brings a touch of elegance and tradition to any meal, offering you a unique and memorable taste experience.